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Discover the Craft Behind Every Collection. Each Kusari series is uniquely designed, combining form, function, and character. Find the blade that matches your style.
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Crafted For Precision. Designed For Beauty.
Each Kusari knife is individually forged,incorporating a unique Damascus steel pattern that tells its own story. Inspired by centuries of Japanese craftsmanship, our blades aren’t just tools — they’re one-of-a-kind works of art, made to perform with precision and stand out in any kitchen.
Limited to 50 pieces worldwide — precision, heritage, and rarity forged into one.
Edition Zero: The Blade Reborn
The Kinryū Blade
Strictly limited to 50 pieces worldwide.
A special edition 8” chef knife crafted from 67 layers of VG10 copper Damascus steel for exceptional sharpness, edge retention, and a striking layered finish. Designed for balance and power in every cut, it’s completed with a premium resin handle inlaid with colored G10.
Specifications
- Blade Steel: Japanese VG10 core, 67-layer copper Damascus
- Hardness: ~HRC 61 ±2
- Blade Length: 203mm (8”)
- Handle: Resin with G10 inlay
- Edge: Double-bevel, razor-honed
- Packaging: Standard gift box
Availability
This knife is part of a one-time limited production of just 50 pieces worldwide. Once sold out, it will not be restocked.
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Blog posts
What Is Damascus Steel? The History, Benefits, and Why Chefs Love It
Discover the beauty and strength of Damascus steel. Learn what makes these knives unique, how they’re made, and why chefs love them in the kitchen.
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How to Care for a Damascus Steel Knife | Kusari Knife Maintenance Tips
Learn how to care for your Kusari Damascus knife with 5 essential tips to keep it sharp, strong, and looking beautiful for years to come.
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5 Reasons to Invest in a Damascus Steel Knife | Kusari Kitchen Knives
Discover the top 5 reasons why a Damascus steel knife is essential for any kitchen, from sharpness to beauty. See why chefs love Kusari knives.
Read more